The new Graduates in Industry International Advisory Committee (GIIAC) has been appointed, with each member keen to contribute to the success of ICHM’s programs.
‘I’m sure you’ll agree we have some amazing graduates listed,’ says ICHM Principal Dr George Brown.
‘GIIAC is again an important resource especially as we embark on the process of the reaccreditation of our Bachelor of Business (Hospitality Management) later in the year.’
ICHM originally formed GIIAC in 2011 to advise on current industry trends and practices in relation to its programs. The current list - the third advisory group to be appointed - was formed in January 2021, with members selected on the basis of their expertise in international hotel management, professional appointments and their interest in the education of the future workforce.
‘ICHM is committed to having the right mix of relevant skills, knowledge, attributes and expertise on its advisory committee to ensure it maintains its reputation as Australia’s best hotel and hospitality business school’, says Dr Brown.
‘It gives me great pleasure to welcome you to GIIAC for the period 2021–2023. Thank you for agreeing to be a member of our advisory group and thank you for supporting your college!’ - Dr George Brown
Vice President, Sales, Earthcheck.org, AUSTRALIA
Director of Hospitality, Robertson Lodges, NEW ZEALAND
Founder and Managing Director, FOODHER, AUSTRALIA
Co Proprietor, Ministry of Clouds, AUSTRALIA
Hotel Manager, Jumeriah Hotels & Resorts, UNITED ARAB EMIRATES
VP Food & Beverage Southern Europe, Accor, FRANCE
General Manager, Pullman Bali Legian Beach, Accor, INDONESIA
Director of Revenue Management, Movenpick Hotel Berlin, GERMANY
Director of Operations, Veriu Group, AUSTRALIA
Portfolio Revenue Manager, InterContinental Hotels Group (IHG), AUSTRALIA
General Manager, FCC Angkor, Avani Hotels & Resorts, CAMBODIA
Food & Beverage Manager, SKYCITY Adelaide, AUSTRALIA
Marketing Executive, Sushiro GH, SINGAPORE
Director of Food & Beverage, Hotel ICON, HONG KONG
General Manager, Sofitel Adelaide, AUSTRALIA
Assistant Director of Food & Beverage, Shangri-La Hotels & Resorts, SINGAPORE
Director of Rooms, The Ritz-Carlton New York, Central Park, USA