About Year 1

ICHM prepares students for management roles based on the acclaimed Swiss Hotel Association model, that stresses the importance of learning all aspects of the hotel industry.

In Year 1, students learn the practical skills of hotels along with business basics. This prepares students for hotel positions at an operational level. After completion of year 1 academic study, students will undertake an industry placement semester.

Year 1 Subjects

• Accounting 1.
• Australian Wine.
• Business Communications 1.
• Business Operations Beverage Service.
• Business Operations Food Service.
• Business Operations Rooms 1.
• Hygiene.
• Information Technology 1.
• Kitchen Operations 1.
• Menu Controls & Nutrition.
• Tourism.

Year 1 Program LENGTH

20-24 week semester of study at the College.

Total contact hours: 709